“Vacation, all I ever wanted…”

Good Morning and Happy Wednesday, everyone!

By the time you read this, I’ll be up in the air and en route to fabulous Las Vegas, Nevada for a week away with my West Coast Wife, Kelsey! We’re grabbing lunch at our favorite spot on the strip before we make our way even further West to San Diego for a couple of days to catch a White Lies show and relax by the beach.

It’s a few days of sunshine, rest and relaxation that are long overdue for me given how busy I’ve been lately with my job(s) and my upcoming move to the Valley within the next week. I just need a little bit of time to unwind and not worry about things at the office, packing my things, replacing furniture, etc. I’m so excited!

I’m always packed early, and people have asked me how I’m able to prepare for a trip so efficiently given how busy I am most of the time- and I always say it’s because of a three-day, pre-travel packing/preparation plan I developed after years and years of waiting until the last minute and frantically throwing whatever I could grab into a suitcase the morning of a cross-country trip.

I just couldn’t keep doing it like that anymore- especially since I would almost always forget something important- so the system I developed (with plenty of practice) has been a life-saver! I thought I’d share it here, as well- in case anyone else has ever found themselves in the procrastination boat.

72 Hours Before Your Trip:
  1. Check the forecast where you’re going to keep track of any last minute changes in the temperatures, impending storms, weather advisories, etc.
  2. Begin planning your wardrobe/accessories (if possible, on a day-by-day basis) with consideration to the weather and start doing laundry to make sure everything is clean, dry, ironed or folded by the time it comes to pack!
  3. Make a checklist of toiletries, makeup or skin/hair care that you might be running low on and make an effort to replenish those items within the next 48 hours!
48 Hours Before Your Trip:
  1. Begin packing your shoes, clothes and accessories so you’ll be aware of how much space you have in your suitcase- as well as how much it weights- since some airlines will charge extra for oversize/heavier luggage.
  2. Prepare a travel itinerary to forward to a family member/loved one- just in case of an emergency or if you find yourself stranded during a layover or at your destination for whatever reason. It’s always a good idea to let someone know where you’ll be/where you’re supposed to be in case you need help!
  3. Notify your bank/credit card companies that you’re traveling so you’ll be able to access your funds without issue. The sooner, the better- since it may take a bank/financial institution 24-48 hours to place a notice on your account(s.)
24 Hours Before Your Trip:
  1. If possible, check into your flight to save yourself wait time at the airport/gate. It may also help you secure priority boarding, or in some instances- a better seat!
  2. Pack up your toiletries, skin/hair care in a waterproof bag (just in case!) to put into your suitcase with your previously packed clothes, shoes and accessories. By the way- don’t forget any chargers for your devices!
  3. Lay out the COMFORTABLE outfit you intend to wear to the airport the day of travel- that way you’re not stuck tearing apart your suitcase filled with freshly folded clothing!
  4. Be sure to take a little cash to carry with you while you’re en route to your destination. It doesn’t have to be an obscene, extravagant amount- but enough to cover a cup of coffee or some chap stick so you don’t have to use your credit/debit card at layovers. These sorts of purchases can trigger a security alert on your account and cause issues moving forward.
  5. Pack your carry-on with the essentials- moisturizer, earbuds, sunglasses, a phone charger, a good book/magazine and some gum. All TSA-approved!
  6. Get some sleep! There’s nothing worse than having to go to the airport when you’ve pulled an all-nighter and the exhaustion is creeping up on you while you’re waiting to have your shoes screened by security.

And that’s my guide for a relatively stress-free pre-travel prep! I hope it helps any of you the way it’s helped me over these past couple of years!

I’ll be sure to check in a little later on this week during some downtime from my, well- other downtime- and I’ll have plenty of photos to share here and on my social media (like my Instagram!) so be sure to check back!

Enjoy the rest of your “Hump Day”, everyone! See you all soon!

xx

– Ashley –

Brunch Bites: Mini Quiches with Hash Brown Crusts

Good Morning and Happy Monday, everyone!

While I don’t leave for vacation until Wednesday morning- I’m pretty much already there mentally at this point. Although I have a longtime fear of flying- I’ve reached such a point of emotional and physical exhaustion that I know I’m going to sleep like a baby the second the plane takes off and will hopefully wake up feeling refreshed and ready to soak up the sunshine when I land in Vegas!

I digress. My perpetual feeling of sleepiness is the result of being a bit overworked and overwhelmed with my move right now (as well as all the rain we’ve been getting!) and thankfully has nothing to do with poor diet- as made evident by this positively exquisite dish I prepared for brunch over this past weekend.

With just a few ingredients and under an hour of your time- you can make these little and totally customizable quiches, too!

WHAT YOU’LL NEED:

FOR THE CRUST

  • 3 cups frozen hash browns, thawed and drained well
  • 3 tablespoons butter, melted
  • Pinch of salt

FOR THE FILLING

  • 6 bacon strips, cooked and crumbled into bits
  • 1 cup cherry tomatoes, quartered
  • 7 eggs
  • ½ cup whole milk
  • Salt and freshly ground black pepper
  • 1 cup white cheddar cheese, grated

READY? HERE’S WHAT YOU DO:

  1. MAKE THE CRUST: Preheat the oven to 425°. Lightly grease a standard-size muffin tin. In a medium bowl, toss the hash browns with the butter and salt until well combined.
  2. Place 2 tablespoons hash browns into each cup of the muffin tin. Press gently into the base to form a crust. It’s OK if the potatoes come up slightly around the edge of the cup.
  3. Bake the hash-brown crust until it’s golden and crisp, about 12 to 15 minutes. Remove from the oven and cool slightly. Reduce the oven temperature to 375°.
  4. MAKE THE FILLING: Place about 1 tablespoon bacon into each crust, then top with a few pieces of tomato.
  5. In a medium bowl, whisk the eggs with the milk and season with salt and pepper. Pour the custard into each cup, stopping about ¼ inch below the top rim. Sprinkle cheese on top and bake until the quiches are puffed up and golden, 12 to 15 minutes. Cool for 5 minutes before removing from the tin. Serve warm.

Honestly, I could probably eat an entire dozen of these on my own in one sitting- because they were delicious and one or two didn’t feel like nearly enough for me by the time I was finished. Between the hash brown crust and the fluffy egg loaded with bacon and tomato- I was on Cloud Nine during my entire brunch get-together.

I know I’ll be whipping these up again after I’m moved into the new apartment and I finally have a chance to go grocery shopping!

I’m off to do some last minute crunching at my office to get things done before I take off to the West Coast- but I’ll be back on Wednesday morning with a pre-flight recap of my weekend!

Enjoy your Monday, everyone! Here’s hoping it’s easy and stress-free for all of you!

xx

– Ashley –

Reader’s Choice 2019!

Good Morning and Happy Thursday, everyone!

As we ready ourselves for Friday and the weekend- I wanted to take a moment to talk about some super fun developments with the family theater company I’m involved in- and ask for your help (and it’ll only take 2 minutes of your time- I promise!)

As some of you (most of you?) know- I signed on earlier this year to work with my friends at PaintBox Theatre based out of the Pioneer Valley. I’m their current marketing and publicity director, and even though the season doesn’t officially kick off until the end of June- it’s been a really fun journey so far!

A little background information on PaintBox: they are a family theater company, gearing up for their 16th (!!!) season. They take beloved children’s’ stories and give them an updated, modern twist on stage with enough subtle humor to keep the adults laughing, as well- all while encouraging literacy, self-expression, creativity, inclusiveness, kindness and play. The costumes and props are easy to replicate and made with simple materials- so children can utilize things they have at home while letting their imaginations take care of the rest.

And all of this is done with a talented cast, a dedicated crew- and the love and support of our community and sponsors who keep us going!

All that being said, we’ve been nominated for “Best Summer Theater” in the Daily Hampshire Gazette– an honor we won last year and a title we hope to hold onto this year, as well!

Voting takes- legitimately– a minute, and it would mean the world to me, the company and everyone PaintBox has made smile over the years if you could take the time to vote for us. Our category is under “Arts & Entertainment.”

CLICK HERE TO VOTE

If you did- thank you so, so, SO much!

And if not, the voting is open until 5/19/19 at 5 PM (EST.) Please consider helping out!

And of course, if you’d like to learn more about the company and our impending Summer season- please feel free to visit our website (linked above) or our social media accounts (you’ll see my designs on each!) It’s going to be a wonderful season of really great shows the whole family can enjoy!

I’m off to work for the day, and then keeping busy tomorrow through the weekend. I’m going to be back on Monday when the posting schedule returns to normal- and right before I leave for my trip to the West Coast!

Here’s wishing you all a wonderful rest of your week and a warm, safe, fun weekend!

xx

– Ashley –

April 2019: In a Nutshell

Good Morning and Happy Tuesday, everyone!

I had mentioned last Friday that the posting schedule would be a short one this week- mostly due to the way the end of the month fell and my other obligations over the next few days as I prepare for my West Coast vacation and my move (!!!)

April has been insanely busy, surprising and filled with new and exciting changes from start to finish- a theme I foresee carrying over into May and possibly June, as well. The biggest news of all, of course- is that I’ll be moving from the city and out to the Pioneer Valley (and into a lovely loft) within a couple of weeks after quietly and discreetly looking around the area and coordinating the arrangements before I finally got to make the big announcement recently when I’d signed my lease agreement and it was official!

I’m so excited to share my new neighborhood, community and discoveries/explorations as I adapt to life in an absolutely beautiful, picturesque area of the state! I recently shared one of my favorite places (so far!) during one of my last trips out to the soon-to-be-apartment- The Montague Bookmill!

There have been some changes at my full-time job, as well- including a new office space after there was a readjustment and realignment within the company that left some of my co-workers in different departments. I am, admittedly, still adjusting to those changes since I’m now working with an entirely different team that I’m still getting to know over these past couple of weeks- but so far, so good!

As always, I spent time with friends- including ones visiting from out of state and ones that just moved a little further away- and my family, as well. Easter was particularly fun and laid back– and despite all the changes I’ve been adapting to- of course I still had time to talk about the most recent season of “The Walking Dead.” Priorities!

So, with April packaged up nicely with a bow- what’s in store for May? The move, obviously- but next week I venture out to fabulous Las Vegas, Nevada (with a quick pit stop in San Diego, California) to spend some long overdue time with my West Coast Wife and her daughter. I’ve also got some fun Memorial Day Weekend plans lined up- as well as my usual assortment of recipes, OOTD/Fashion posts and recaps of nights out in and around the area.

I’m so excited for the coming weeks and hope you’ll all join me here and on my social media as I share my journey(s). April was a great month for making big decisions and taking huge steps towards goals and opportunities- and I’m sorry it has to end so soon!

I’m off to work for the day, but I’ll be back on Thursday with some updates from the family theater company I’ve been working with, as well as some odds and ends before the posting schedule returns to normal next week.

Here’s wishing you all a great day!

xx

– Ashley –

Favorites: April 2019!

Good Morning and Happy Friday, everyone! We made it to another weekend (and in my case – just barely!)

Next week is a short posting week, Tuesday and Thursday only, given that April is winding down and May is just a few days away (!!!)– but before I recap these past few weeks and get ready to jump into a brand new month that is going to be filled with travel, my move, and a LOT of adjustments- I wanted to share a few of my favorite things from April that helped make all these changes a little easier to get through!

This is my monthly “Favorites” post that highlights some of the products, items, impulse buys, and odds & ends that I’ve been enjoying all month- and as always I like to start with the things I was able to capture with a camera before I work my way down to the miscellaneous things- movies, TV shows, food/drinks, etc.

It’s a little list- but a good one- so let’s get started!

With Spring here, I finally get to switch up my makeup from deep gem-toned eye shadows and merlot-colored lipstick to lighter, fresher shades for the warmer weather! The first thing I decided to swap out was my blush. During the Winter I had been using a silvery highlighter all over my face to give me an icy glow- but with Spring here I opted for something a little more on the pink/rosy side (and with a hint of gold to make me look sunkissed!)

I’m loving this tiny little powder blush/highlighter, “Dandelion” from Benefit Cosmetics. The formula is lightweight and the color goes on so smoothly. I always have just the right amount of rose-gold glow whenever I walk out the door with this on!

I always keep a little roller ball perfume in my bag for touch-ups throughout the day- and I have been loving this “Wild Flower” one from Victoria’s Secret (underrated in the beauty/fragrance department, really!) The fragrance makes me smell like a pretty, tropical botanical garden, if that makes sense- with notes of lotus and magnolia- and it lasts a really, really long time- so frequent applications are a thing of the past!

It’s a limited edition, though- so be sure to snatch one up before they’re gone for good!

Just quickly jumping back to makeup for a second- but did you know that Sephora’s brand of makeup is actually amazing (and super affordable?) Case in point- this medium-coverage, oil-free foundation I started rocking the second the last of the snow melted because it gives my skin a chance to breathe while covering any imperfections flawelessly!

Best of all? It’s only $20! This is going to be my go-through the Summer. I just know it.

Of course, I can’t apply serums, creams, and brand new makeup to a puffy face- which is why I’ve finally caved and purchased a rose quartz facial roller at my local pharmacy. I didn’t want to believe the hype, guys- but it actually works!

Here’s what I do- I keep this roller chilled in my refrigerator overnight. In the morning, while I’m making a cup of coffee and before I put anything on my face- I gently roll this over my skin for about 5-10 minutes. The cold and the quartz reduces puffiness, redness, and helps to smooth out my skin for when it’s time to finally dive into my skincare regimen and makeup for the day!

Finally, in my attempt to live a healthier lifestyle in 2019 and embrace the sleeveless season- I’ve also been searching for the right aluminum-free deodorant- which has proven to be a quest in itself. Some don’t work all that well. Others smell, well- pretty weird- but I’ve found a winner with Secret’s new formula!

Clear, and free of harmful chemicals and dyes- this deodorant doesn’t leave marks on my clothes, smells light and pretty, and doesn’t feel greasy or gross after a couple of hours the way some other deodorants and antiperspirants do. I’m in love!

And I think that does it for the photograph-able stuff this month- but like they say in infomercials- “but wait, there’s more!”

– MUSIC/MOVIES/TELEVISION –

“Game of Thrones” – So I know we’re only two episodes into the final season, and I know I’ve had a love/hate relationship with this show over the years- but how good has it been so far? You can tell everyone involved is really trying to give this one a proper sendoff and actually care about doing it right- so even though this Sunday night’s episode is going to undoubtedly destroy me emotionally- I’m also super excited!

Okay, *now* I’m done!

Short and sweet- much like how the entire month of April felt- those were some of the things that particularly stood out for me.

I’m off to get things done at work before I check out for my half day at the office and run some errands- but I’ll be back on Tuesday! Here’s wishing you all a fun, safe and hopefully sunny weekend!

xx

– Ashley –